Shucked to Order
Choose raw on the half shell or go baked with Cajun, Stewarts, or Supreme styles, finished with butter, lemon, and Parmesan. Ask for jalapeños if you like extra heat.
Surf, Turf, Tradition
Hunt's Restaurant & Oyster Bar Dothan
We've Got It All!
Dive Into The Menu
Explore raw oysters, Gulf fresh seafood, and prime cut steaks, then round it out with from scratch sides, the salad bar, and house favorites for lunch and dinner. Your next surf and turf craving starts here.
Bring Hunt's To You
Make your event memorable with seafood platters, shrimp and oyster trays, steak selections, salads, and signature sides, all crafted with fresh ingredients and friendly service. Perfect for office gatherings, family celebrations, and game nights, available for pickup or delivery with set up upon request.
Hunt's rewards
Join our loyalty program for exclusive offers and member perks, and relax with our unconditional guarantee. If you are not satisfied, we will make it right or make it on the house.
Visit Us
Hunt's Restaurant & Oyster Bar
177 Campbellton HwyDothan, AL 36301
Monday - Thursday: 11 am to 8:30 pm
Friday - Saturday: 11 am to 9:30 pm
Sunday: Closed
Share Your Experience
Leave a Review
Seafood Platter
I brought my 83-year-old mother there for seafood and this was not a good idea. The only thing that was good was the salad and tea. She got the shrimp platter with a baked potato, and the beading on the shrimp was falling off and they were soggy. I got a seafood platter. The fish was nasty tasting and very soggy, fried oysters had shells in them so I could not eat them, the scallops were ok, and shrimp was not even battered. The cheesy bread even tasted old and very greasy. My husband got the shrimp platter also; he only complained about his baked potato being cold
Kdeloit
Catfish Filet
Tasty food and great service. TVs on for college football. Catfish filets were awesome and the best tartar sauce ever.
Gregprescott
Catfish Filet
The Catfish filets were cooked to perfection, the fries topped it off, and as usual, their Coleslaw is the best.
John Owens